Compared to other senses, very little is known about taste. In a recent study (Crouzet, S. M., Busch, N. A., & Ohla, K. (2015). Taste quality decoding parallels taste sensations. Current Biology, 25(7), 890-896.), we used multivariate pattern analysis of single-trial EEG data to investigate which information about a taste is represented in taste-evoked brain responses.
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